Loaded Tator Tot Kabobs
Prep time
30
minutesCooking time
25
minutesEverything just tastes better on a kabob, right? This recipe will bring you right back to the cafeteria days – who doesn’t love the guilty pleasure of tator tots? These are perfect for an appetizer or side-dis, and packed with flavor & fun to eat! Feel free to serve with sour cream.
Ingredients
1 package frozen tator tots
1.5 cups shredded cheddar cheese
1/3 cup chopped green onion
1 package bacon
2 TB ranch seasoning
wooden or metal skewers
Directions
- Cook tator tots according to package instructions.
- Once slightly cooled, slide tator tots onto skewer from end to end. Place complete kabobs on greased baking sheet.
- Once all kabobs are on baking sheet (keep them close together) – sprinkle cheese, bacon bits, green onion & ranch seasoning on top.
- Broil in oven for 3-5 minutes or until cheese is melted.
