Chicken & Waffles Sliders
Prep time
20
minutesCooking time
20
minutesThis southern staple just got a whole lot cuter! Who doesn’t love the unlikely combo of chicken & waffles?! This bite-sized appetizer and finger food is always a crowd favorite. Don’t forget the syrup for dipping!
Ingredients
1 package frozen waffles (you can use mini waffles if you are in a time crunch or prefer that look!)
1 package fresh or frozen chicken tenders or nuggets
maple syrup for dipping
toothpicks
Directions
- Bake chicken tenders or nuggets following the instructions on the packaging.
- Toast waffles. Once slightly cooled, cut each waffle in half, and then in half again, creating mini triangle-shaped waffles.
- Once chicken is ready and slightly cooled, cut in halves if necessary.
- Place piece of chicken in-between two of the waffle triangles. Hold together with toothpick.
- Pop in oven at warming or low heat to keep warm. Serve with warm syrup for dipping, or lightly drizzle on top.
