S’Mores Popcorn
Prep time
20
minutesPopcorn is a food that you can truly add anything to! Here is one of my favorite recipes that adds a little summer, sweet & salty to your average bag of popcorn. This is a great summertime snack that will take you right back to the bonfire!
Ingredients
1 bag of popped popcorn
2 cups Golden Grahams cereal
1 cup chocolate chips
1.5 cups mini marshmallows
Directions
- Pop your popcorn according to the bag’s instructions. Once popped, pour popcorn out onto a parchment-paper lined large baking sheet.
- Time to melt the chocolate! Put your chocolate chips into a microwave safe bowl and heat on 30 second intervals. Stir in-between each interval until full melted and smooth.
- While the chocolate is heating, pour the Golden Grahams & marshmallows onto the cookie sheet. Be sure to cover the entire baking sheet evenly with each ingredient so you have a little bit of each ingredient in every bite!
- Drizzle melted chocolate evenly across baking sheet. Chill in fridge until set, break into chunks and then store in an airtight container.
