Fall Stovetop “Pot”-Pourri
Prep time
10
minutesWho needs an expensive fall candle when you a kitchen filled with spices & fresh fruit?! Truly, that’s all you need to make your home smell like a fall heaven. This is the little home + entertaining trick you never knew you needed – stovetop “pot”-pourri!
If you have guests coming over, or just want your house to smell *amazing* with all of the fall scents – try this out, and definitely feel free to add anymore of your favorite flavors, spices, or scents. The key is to keep it on a low-simmer on your stovetop, and within minutes your house will smell like an expensive candle. It’s the best!
Ingredients
water
1 medium/large apple
1 medium/large orange
cinnamon sticks
fresh ginger (a small/medium piece)
1 TB pumpkin pie spice
1 TB whole cloves
Directions
- Fill a pot about halfway with water. Add in all ingredients.
- Place on stove on a low heat until you hear it start to simmer. Then, lower the heat to a low to medium simmer.
- Feel free to keep it going on the stove for a few hours! Add water when necessary.
- Another option would be to add all of the ingredients (including about 5 cups of water) into a crockpot, and cook on low with the top off.
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